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8th Food Proteins Course
Conference in-person 26th to 28th November 2013 Amsterdam, Netherlands Website: http://bridge2food.com/events/ingredients-platform/food-proteins-course-eu-2013/summary.html Contact person: Gerard Klein Essink Theory & Practice for 10 plant & animal proteins This unique 3-day hands-on training course offers a combination of lectures by industry professionals. Check the event website for more details. View all events from this organizer.
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